Bellatucci Café: a two-time special coffee shop
Passing by the old Cambuci district, in São Paulo, we see a small façade, fully…
Author Grão Especial
Brazilian coffee consumption in Germany
Our correspondent in Germany, Volkmar Klebba, had as his first mission to write about the…
Hugo Wolff, a methodic roaster with a romantic soul
Wolff Café is being reinvented with the inclusion of new partners One can’t talk about…
Luiz Melodia
We are in mourning. One of the great composers and singers of Brazil, Luiz Melodia,…
Illycaffè was responsible for the emergence of Brazil’s specialty coffees
Ernesto Illy played a decisive role in convincing producers to invest in quality One cannot…
Nova Cintra Farm
Illy Partner – Nova Cintra Farm Nova Cintra famr, in the municipality of Espírito Santo…
Criolo – Espiral de Ilusão
Recently, Grão Especial’s office can’t stop listening to Criolo’s new album, Espiral de Ilusão! Criolo started…
Juliana Ganan: the power of affection on the roaster work
Juliana Ganan was born and raised in Itajubá, south of Minas Gerais, where her family…
Specialty Coffee Extraction Methods Series
Episode 1 – Hario V60 We invited the owner of Cupping Café, Gabriel Penteado, to…