Bean to Bar Brasil 2019 is now active
Mission Chocolate and Gallette were the winning brands in the bitter chocolate and milk categories…
Mission Chocolate and Gallette were the winning brands in the bitter chocolate and milk categories…
Thanks to its easy access, Tiny House can produce bean to bar chocolates with cacao…
Chef Tenille Avanci, from Barry-Callebaut, will be in charge of the workshop Are you staying…
Have you picked your Easter eggs yet? How about getting away from the obvious and…
How two agronomists with Master’s and Doctoral degrees engage in the production of single-origin chocolates,…
Ruby is a new category of chocolate as bitter, milk and white, the latter launched…
How chocolate production in the Yanomami Indigenous Land could be the answer to illegal gold…
In March, he will make an expedition to Manicoré, on the Madeira River, with several…
1. Choco Pane, Chocolate Du Jour – Choco Pane, made of sweet bread and covered…
With less than a year of existence, Baiani won the Silver and Bronze awards of…